Description: Discover the authentic flavors of Mexican cuisine with this vintage 1967 cookbook, "The Complete Book Of Mexican Cooking" by Elizabeth Lambert Ortiz. This hardcover book features a collection of delicious recipes that will transport you to the vibrant culture of Mexico. Experience the culinary journey of the 1960s with this first edition book, which includes recipes on cooking techniques, ingredients, and dishes that showcase the rich heritage of Mexican cuisine. Whether you are a seasoned chef or a beginner, this cookbook is a must-have for anyone who wants to explore the world of Mexican cooking.
Price: 10 USD
Location: Santa Cruz, California
End Time: 2024-12-02T13:01:18.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1967
Format: Hardcover
Language: English
Book Title: The Complete Book Of Mexican Cooking
Era: 1960s
Author: Elizabeth Lambert Ortiz
Genre: Cookbooks
Topic: Cooking
Vintage: Yes