Description: Explore the wonderful world of fermentation with this informative book titled "2019 Fermentation Handbook". Written by a group of mixed authors, this nonfiction narrative delves into the fascinating process of fermenting various foods and drinks. Learn about the importance of yeast, the art of brewing wine, and discover the secrets to perfect fermentation. This handbook is perfect for young adults and adults who are interested in the science behind fermentation. It is a beautifully illustrated paperback book published by Scott Laboratories in 2019. Get your hands on this gem of a book and embark on a journey of flavor and discovery.
Price: 35 USD
Location: Fillmore, California
End Time: 2024-12-23T17:21:53.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: 2019 Fermentation Handbook
Signed: No
Narrative Type: Nonfiction
Publisher: Scott Laboratories
Original Language: English
Intended Audience: Adults, Young Adults
Publication Year: 2019
Format: Paperback
Language: English
Author: Mixed Authors
Features: Illustrated
Genre: Food & Drink
Topic: Books, Fermentation, Yeast, Malolactic bacteria, Lysozyme, Tartrate, Uvaferm
Country/Region of Manufacture: United States
