Description: This listing includes two packs of Caputo chefs flour 2.2 lb each for a total of 4.4 lbs (2 kgs). Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924 High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with no additives. Diverse ingredient: great for home ovens up to 500 degrees Fahrenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas! Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione
Price: 21.85 USD
Location: Denver, Colorado
End Time: 2024-09-24T10:41:19.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: Antimo Caputo
Product: Does not apply
Specialty: Gluten Free
Package Weight: 2.22 Kilograms
Item Weight: 4.4 Pounds
Allergen Information: Gluten
Manufacturer: Antimo Caputo
Is Discontinued By Manufacturer: No
Package Dimensions: 9.57 x 7.44 x 3.39 inches; 4.4 Pounds
Size: 2.2 Pound (Pack of 2)
Type: Does not apply
