Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Bake From Scratch (Vol 6): Artisan Recipes For The Home BakerISBN13:9780978548919ISBN10:0978548914Author:Hoffman, Brian Hart (Editor)Description:Meet The Cookbook For Bakers, By Bakers This New Recipe Collection From The Brilliant Minds Behind Bake From Scratch Magazine Is A Triumph Of Dough And Batter, Butter And Flour Celebrating Our 6Th Year Of Bake From Scratch Magazine, We Bring You This Collection Of Over 650 Recipes Featuring Step By Step Tutorials, Tried-And-Tested Recipes, And Stunning Photography, This Cookbook Will Have You Mastering Yeasted Breads, Layer Cakes And So Much More Showcasing Fresh, Seasonal Ingredients And Celebrating Tradition And History, This Edition Will Offers Something For Every Baking Skill Level From Novice To Expert So, Dust Your Surfaces With Flour And Preheat Your Oven, Bakers Let The Baking Begin! With Gorgeous Photography Accompanying Each Baked Good, You'll Find A Wealth Of Visual Inspiration And Step-By-Step Tutorials To Guide You From Beginning To Bake All Recipes Have Been Tested And Retested With The Home Baker In Mind, Formulated To Be Both Accessible And Exciting Celebrate The Joy Of Artisanal Baking With This Essential Tome Binding:Hardcover, HardcoverPublisher:83 PressPublication Date:2022-03-22Weight:0 lbsDimensions:Number of Pages:400Language:English
Price: 35.8 USD
Location: USA
End Time: 2024-12-21T23:43:16.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Item Weight: 0 lbs
Book Title: Bake from Scratch (Vol 6) : Artisan Recipes for the Home Baker
Number of Pages: 400 Pages
Language: English
Publisher: Hoffman Media, LLC
Publication Year: 2022
Topic: Courses & Dishes / Cakes, General, Courses & Dishes / Cookies, Methods / Baking
Genre: Cooking
Author: Brian Hart Hoffman
Item Length: 10.9 in
Item Width: 8.5 in
Book Series: Bake from Scratch Ser.
Format: Hardcover