Ceylon green tea grade 01 quality organic Oolong Tea Loose Leaf

Description: Enjoy the delicious taste of Ceylon green tea grade 01 quality organic Oolong Tea Loose Leaf. This tea is perfect for those who love Asian cuisine and want to add a touch of organic to their diet. The tea has a unique flavor and is perfect for any time of the day. Each serving size is 1 cup, and the tea is made in Sri Lanka. The tea is perfect for those who love green tea and want to try something new. The product is organic and has no expiration date. Get your hands on this amazing tea and experience the benefits of organic farming. Step-by-Step Guide to Brewing Green Tea 1. Gather Your Ingredients and Equipment Green tea leaves (or tea bags, if preferred) Water (preferably filtered or spring water for the best taste) Teapot or cup Tea infuser or strainer (if using loose leaves) Teaspoon (for measuring loose tea leaves) Thermometer (optional, for precise temperature control) Kettle 2. Heat the Water Heat the water to around 160-180°F (70-80°C). Green tea is delicate and can become bitter if brewed with boiling water. If you don’t have a thermometer, bring the water to a boil and let it cool for about 1-2 minutes before using. 3. Measure the Tea If using loose leaves, measure about 1 teaspoon of green tea leaves per 8-ounce cup. If using a tea bag, one tea bag per cup is typically sufficient. 4. Prepare the Teapot or Cup If using a teapot, pre-warm it by rinsing it with hot water. This helps maintain the temperature of the water during brewing. 5. Add the Tea Place the green tea leaves in the infuser or directly into the teapot/cup. If using a tea bag, simply place it in the cup. 6. Pour the Water Pour the hot water over the tea leaves or tea bag. Ensure the tea is fully immersed in the water. 7. Steep the Tea Steep the green tea for about 2-3 minutes. Steeping times can vary depending on the type of green tea and personal taste. If you prefer a milder flavor, steep for 2 minutes; for a stronger taste, extend to 3 minutes. Avoid steeping for too long as it can make the tea bitter. 8. Remove the Tea After steeping, remove the tea leaves or tea bag to prevent over-extraction. If using loose tea leaves directly in the teapot, strain the tea into your cup. 9. Taste and Adjust Taste the tea. If it’s too strong, you can dilute it with a little hot water. If it’s too weak, steep it a bit longer next time. 10. Serve Serve the tea immediately for the best flavor. You can enjoy it as is or add a slice of lemon, a bit of honey, or a sprig of mint, depending on your preference. Tips for Perfect Green Tea Water Quality: Use fresh, filtered water for the best taste. Tea Quality: High-quality loose-leaf green tea often yields a better flavor than lower-quality options. Experiment: Different green teas have varying flavor profiles and recommended steeping times. Feel free to experiment to find your preferred taste. Enjoy your green tea!

Price: 9.99 USD

Location: Kurunegala

End Time: 2024-12-13T19:01:07.000Z

Shipping Cost: 0 USD