Description: payment | shipping rates | returns Chocolate Modeling Cake Toppers: 101 Tasty Ideas for Candy Clay, Modeling Chocolate, and Other Fondant Alternatives Product Category : Books ISBN : 1438005296 Title : Chocolate Modeling Cake Toppers: 101 Tasty Ideas for Candy Clay, Modeling Chocolate, and Other Fondant Alternatives EAN : 9781438005294 Authors : Kahn, Ramla Binding : paperback Publisher : B E S Pub Co Publication Date : 4/1/2015 12:00:00 AM Pages : 144 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 17.99 Height : 0.6000 inches Width : 7.4000 inches Length : 9.6000 inches Weight : 0.9000 pounds Condition : Very Good Crease on cover* About Bookmonger Ltd Bookmonger is dedicated to providing you with the best quality, lowest cost products on eBay. Payment We accept PayPal for all eBay orders. Please see payment details below. Shipping Multiple shipping options are available for this item. For more detail, please see below, and select the shipping option that is most convenient for you. International Shipping: Import duties, taxes, and charges are NOT INCLUDED in the item price or shipping charges. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding / buying. These charges are normally collected by the delivering freight (shipping) company or when you pick the item up do not confuse them for additional shipping charges. We do not mark merchandise values below value or mark items as "gifts." US and International government regulations prohibit such behavior. International shipping not available on all items - pleae see item details for available shipping options. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. Any defects, damages, or material differences with your item, must be reported to us within 7 days of receipt of the item or 30 days from date of shipment. The returned merchandise must be postmarked within 30 days of the shipment notification. Non-deliveries must be reported within 30 days of Shipment Notification. Undeliverable, unclaimed, refused, or insufficient addresses will be subject to a 20% restocking fee plus the cost of shipping. © 2024 Bookmonger Ltd
Price: 5.49 USD
Location: Hillside, New Jersey
End Time: 2025-01-12T21:23:27.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Chocolate Modeling Cake Toppers : 101 Tasty Ideas for Candy Clay, Modeling Chocolate, and Other Fondant Alternatives
Number of Pages: 144 Pages
Language: English
Publisher: BES Publishing
Publication Year: 2015
Topic: Courses & Dishes / Cakes, Specific Ingredients / Chocolate
Illustrator: Yes
Genre: Cooking
Item Weight: 16.8 Oz
Item Length: 9.8 in
Author: Davinder Kaur Gill, Ramla Kahn
Item Width: 7.5 in
Format: Trade Paperback