Description: ChocolatierMay 1989 Volume 5, Number 3 76 Pages 5 Recipes Using 5 IngredientsLight & Luscious Spa Desserts5 Great Desserts From the Boulders RestaurantInside a Belgian Chocolate Shop
Price: 9.99 USD
Location: Tulsa, Oklahoma
End Time: 2024-09-05T02:23:41.000Z
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Publication Name: Chocolatier
Era/Year: 1980's
Country of Manufacture: United States
Publisher: Haymarket Group Ltd.
Modified Item: No
Publication Month: May
Publication Year: 1989
Type: Magazine
Format: Physical
Publication Frequency: Bimonthly
Language: English
Year: 1989
Issue Number: 3
Volume: 5
Contributors: Barbara Albright
Features: 1st Edition
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Chocolate, Desserts, Cakes, Pies, Candy, Ice Cream, Holiday Cooking, Sweets
Unit Quantity: 1
