CLARA TOM'S OLD FASHIONED METHOD OF CANTONESE CHINESE COOKING 1979

Description: Discover the delicious world of Cantonese Chinese Cooking with this vintage revised edition cookbook by Clara T. Tom. Published in 1979 by Hawaiian Service, Incorporated, this trade paperback features 215 pages of mouth-watering recipes that will transport you to the streets of Asia. Indulge in the rich cultural heritage of Chinese cuisine with this nonfiction narrative that covers the regional and ethnic topics of Chinese food. This book is perfect for adults who love to cook and explore different cultures. With its special attributes and unique insights, this cookbook is a must-have for any food enthusiast. All books are used with normal where may have bent corners finger marks pencil or pen mark discoloration due to age check out the photographs before buying Note: If for some reason you are not satisfied with your purchase, Please contact me Before leaving feedback so I can address any issue you may have and make it right - I want all my buyers to be satisfied. Thank You!

Price: 29.95 USD

Location: Phoenix, Arizona

End Time: 2024-12-01T21:12:44.000Z

Shipping Cost: 4.63 USD

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Cantonese Chinese Cooking

Book Series: N/A

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Hawaiian Service, Incorporated

Intended Audience: Adults

Modified Item: No

Regional Cuisine: Asian

Vintage: Yes

Personalize: No

Publication Year: 1979

Type: Cookbook

Format: Trade Paperback

Language: English

Era: 1970s

Special Attributes: Revised Edition

Country: USA

Author: Clara T. Tom

Features: Revised

Genre: Cooking

Country/Region of Manufacture: United States

Topic: Regional & Ethnic / Chinese

Subjects: Food & Drink

Number of Pages: 215 Pages