Description: Side has scratches and sun damage This book is a must-have for any cooking enthusiast. Written by Craig Claiborne, it provides a comprehensive guide to basic cooking techniques and recipes. Published in 1969 by Knopf Doubleday Publishing Group, it is a trade paperback with 258 pages.
Price: 2.99 USD
Location: Harpers Ferry, West Virginia
End Time: 2025-01-17T17:42:41.000Z
Shipping Cost: 4.73 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Craig Claiborne's Kitchen Primer
Item Length: 7.3in
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1969
Format: Trade Paperback
Language: English
Item Height: 0.6in
Author: Craig Claiborne
Genre: Cooking
Topic: General
Item Width: 4.4in
Item Weight: 6.2 Oz
Number of Pages: 258 Pages
