Description: This is the 1st American Edition of "Escoffier, le Guide Culinaire." The book itself is in great, unused condition. There is a little shelf wear on the dust jacket. There are no marks, writing or stains. I combine shipping on multiple purchases. Please feel free to email me with any questions.
Price: 80 USD
Location: Trout Lake, Washington
End Time: 2024-12-04T23:44:58.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Escoffier Le Guide Culinaire
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Mayflower Books
Intended Audience: Adults
Inscribed: No
Edition: First Edition
Vintage: No
Personalize: No
Publication Year: 1979
Format: Hardcover
Release Year: 1979
Language: English
Era: 1970s
Personalized: No
Author: Cracknell and Kaufmann
Features: Dust Jacket, Illustrated
Genre: Cookbooks, Cooking
Topic: Cooking
Country/Region of Manufacture: United States
Number of Pages: 646 Pages
