Description: This cookbook is a must-have for anyone who loves to cook. It contains a variety of recipes from Emeril Lagasse's restaurants that will satisfy the taste buds of young adults and adults alike. The hardcover format is durable and the dust jacket adds to the overall appearance. The book is written in English and has 352 pages filled with recipes on garnishing, food presentation, American regional cuisine, and entertaining. Published in 2003 by HarperCollins, this nonfiction narrative is a great addition to any collection. With an item length of 9.1in, a height of 1.2in, and a width of 7in, it weighs 40.7 Oz. This cookbook will surely become a favorite in your kitchen.
Price: 14.99 USD
Location: Baton Rouge, Louisiana
End Time: 2024-02-16T17:15:46.000Z
Shipping Cost: 4.87 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Type: Cook Book
Signed By: Emeril Lagasse
Era: 2000s
Narrative Type: Nonfiction
Features: Dust Jacket
Intended Audience: Young Adults, Adults
Book Title: From Emeril Kitchens : Favorite Recipes from Emeril Restaurants
Item Length: 9.1in
Item Height: 1.2in
Item Width: 7in
Author: Emeril Lagasse
Format: Hardcover
Language: English
Topic: Methods / Garnishing & Food Presentation, Regional & Ethnic / American / General, General, Entertaining
Publisher: HarperCollins
Publication Year: 2003
Genre: Cooking
Item Weight: 40.7 Oz
Number of Pages: 352 Pages
