Description: Food Microbiology by Doyle Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
Price: 8.85 USD
Location: Aurora, Illinois
End Time: 2024-08-22T14:07:52.000Z
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Binding: Hardcover
Weight: 4 lbs
Product Group: Single Detail Page Misc
IsTextBook: Yes
Number of Pages: 784 Pages
Publication Name: Food Microbiology : Fundamentals and Frontiers
Language: English
Publisher: ASM Press
Publication Year: 1997
Item Height: 0.6 in
Type: Textbook
Item Weight: 72.3 Oz
Author: Larry R. Beuchat
Item Length: 8 in
Item Width: 8 in
Format: Hardcover
