Description: A Sashimi Knife, called Yanagiba made in Japan, is for cutting and filleting fish or ham with a pull stroke. Japanese cuisine requires delicate handling and razor sharpness for especially slicing raw fish for Sashimi and Sushi. The razor-sharp cut of Masamoto Knifes doesn't crush the cells of the sensitive products like raw fish and the natural flavor of the foods comes into its own. Full Length: 335mmBlade Length: 210mmWeight: 85g ---about the shipping---The knife will be protected in the specific box for the knife as you can see in one of the photos, especially the blade part of the knife will be wrapped by paper to keep the sharpness.The item will surely be packed with enough air pillows to avoid accidents during the shipping.We're located in Japan, so the shipping will be completed in 1-2 weeks depending on where you receive the item.---If you have any questions regarding your purchase, please feel free to contact us!
Price: 69 USD
Location: Ibaraki
End Time: 2024-12-01T09:17:10.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Fujitora
Number of Items in Set: 1
Type: Yanagiba Knife
Color: Silver
Material: Stainless Steel, MV Steel
Country/Region of Manufacture: Japan
