Description: How to Make Sushi at Home: A Fundamental Guide for Beginners and Beyond - GOOD Product Id:1510773509 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 24.88 USD
Location: Montgomery, Illinois
End Time: 2024-11-17T23:22:50.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: How to Make Sushi at Home : a Fundamental Guide for Beginners and Beyond
Number of Pages: 256 Pages
Language: English
Publisher: Skyhorse Publishing Company, Incorporated
Publication Year: 2023
Item Height: 0.9 in
Topic: Regional & Ethnic / Japanese, General, Methods / General
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 16.6 Oz
Author: Stephanie Nakajima, Jun Nakajima
Item Length: 9 in
Item Width: 7.5 in
Format: Hardcover
