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Kinfolks Custard Pie: Recollections Recipes From East Tennesssean

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Kinfolks Custard Pie: Recollections Recipes From East Tennesssean

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Release Year: 1988

Book Title: Kinfolks Custard Pie : Recollections Recipes from East Tennesssean

Number of Pages: 224 Pages

Language: English

Publisher: University of Tennessee Press

Item Height: 0.8 in

Publication Year: 1988

Topic: General, Regional & Ethnic / American / Southern States

Illustrator: Yes

Genre: Cooking, Biography & Autobiography

Item Weight: 17.8 Oz

Author: Walter N. Lambert

Item Length: 8.8 in

Item Width: 6.4 in

Format: Hardcover

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