Modernist Cuisine : The Art and Science of Cooking by Maxime Bilet, Nathan...

Description: Modernist Cuisine : The Art and Science of Cooking by Maxime Bilet, Nathan.... Condition is "Brand New". Shipped with USPS Media Mail.

Price: 560 USD

Location: Oceanside, New York

End Time: 2024-10-04T14:58:08.000Z

Shipping Cost: 38 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Special Attributes: 1st Edition, Collection/Box Set

Narrative Type: Nonfiction

Book Title: Modernist Cuisine : the Art and Science of Cooking

Item Length: 17.5in.

Item Height: 14.5in.

Item Width: 10.3in.

Author: Nathan Myhrvold, Maxime Bilet, Chris Young

Format: Hardcover

Language: English

Topic: Reference, General

Publisher: Cooking Lab, T.H.E.

Publication Year: 2011

Genre: Cooking

Item Weight: 832.5 Oz

Number of Pages: 2400 Pages