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NATHALIE DUPREE'S MATTERS OF TASTE COOK--#RLP-52

Description: Indulge in a delightful culinary journey with Nathalie Dupree's Matters of Taste cookbook. This hardcover book, published in 1990 by Knopf Doubleday Publishing Group, features 304 pages filled with mouth-watering recipes that will transport you to the Southern States of America. The book is beautifully illustrated by an unknown illustrator and written in English by Nathalie Dupree, a renowned cook and author. This book is a must-have for anyone interested in regional and ethnic American cuisine. With its special attributes of being illustrated and its unique region of origin, this book is a valuable addition to any kitchen or cookbook collection.

Price: 5.75 USD

Location: Northvale, New Jersey

End Time: 2024-12-07T14:42:50.000Z

Shipping Cost: 7 USD

Product Images

NATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREENATHALIE DUPREE

Item Specifics

Restocking Fee: 10%

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Special Attributes: Illustrated

Region: US

Country/Region of Manufacture: United States

Book Title: Matters of Taste

Number of Pages: 304 Pages

Language: English

Publisher: Knopf Doubleday Publishing Group

Topic: Regional & Ethnic / American / General, Regional & Ethnic / American / Southern States

Item Height: 1 in

Publication Year: 1990

Illustrator: Yes

Genre: Cooking

Item Weight: 27.2 Oz

Item Length: 9.6 in

Author: Nathalie Dupree

Item Width: 7.1 in

Format: Hardcover

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