Description: This recipe book features mouth-watering recipes for cooking and baking, perfect for all ages from young adults to adults. Written by the North Carolina Federation Council, this first edition cookbook titled "Exceptional Chef" is a must-have for those who love to cook and experiment with new flavors. With its ring/wire bound format and clear instructions, this cookbook is easy to use and perfect for both beginners and experienced chefs. Whether you're looking to try new dishes or simply want to improve your cooking skills, this cookbook has something for everyone. Published in 1989 by NCFCEC, this English language nonfiction book is a great addition to any cookbook collection. This item is used and vintage. There are rips, stains and discoloration. Please see photos for accurate description. Sold as is. Thank you!
Price: 9.99 USD
Location: Covington, Pennsylvania
End Time: 2025-01-05T00:57:27.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed By: N/A
Book Title: Exceptional Chef
Signed: No
Book Series: N/A
Narrative Type: Nonfiction
Original Language: English
Publisher: NCFCEC
Intended Audience: Adults, Young Adults, Ages 9-12
Edition: First Edition
Publication Year: 1989
Type: Recipe Book
Format: Paperback
Language: English
Author: North Carolina Federation Council
Features: Ring/Wire Bound
Genre: Cookbooks
Topic: Recipes Cooking Baking
Country/Region of Manufacture: United States
