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Price: 5.95 USD
Location: Sacramento, California
End Time: 2024-12-04T04:34:03.000Z
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All returns accepted: ReturnsNotAccepted
Book Title: Sandor Katz's Fermentation Journeys : Recipes, Techniques, and Traditions from Around the World
Number of Pages: 352 Pages
Language: English
Publisher: Chelsea Green Publishing
Topic: Regional & Ethnic / International, Chemistry / Industrial & Technical, Methods / Canning & Preserving, Essays & Narratives
Item Height: 0.8 in
Publication Year: 2021
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 36.2 Oz
Author: Sandor Ellix Katz
Item Length: 10 in
Item Width: 7 in
Format: Hardcover
