Description: Sift: The Elements of Great Baking Product Overview An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter. “Sift is a marvel of completeness, sound advice, encouragement, and joy. We’re so lucky to have this book!”—Dorie Greenspan, New York Times bestselling author of Baking with Dorie Sift begins with the foundational ingredients that underpin great bakes—flour, sugar, eggs, fat—before delving into the techniques that bring recipes to life: texture, color, how things rise, and a technical overview. 100 tested, tried, and true recipes follow and are organized by difficulty and time commitment, ranging from easy 30-minute cakes to spectacular showstoppers you can devote a weekend to, including: • Bake in an afternoon: Marble Cake with Chocolate Frosting, Lemon Curd Meringue Tarts with Blackberries, Miso Walnut Double- Thick Chocolate Chip Cookies • Bake in a day: Mango Shortcake with Candied Lime, Fancy Rhubarb Tart, Olive Oil Brie-oche with Roasted Grapes, Honey, and Thyme • Bake in a weekend: 3-Day Focaccia; Pain au Chocolat; Classic Fruit Custard Danish Gorgeous photos accompany every recipe and the infographic- style illustrations help home bakers easily grasp the hows and whys of baking so they can tackle any project with confidence. Read more Details Publisher : Clarkson Potter (November 12, 2024) Language : English Hardcover : 352 pages ISBN-10 : 0593797124 ISBN-13 : 29 Item Weight : 2.31 pounds Dimensions : 7.75 x 1.16 x 9.99 inches Best Sellers Rank: #5,330 in Books (See Top 100 in Books) #3 in Pastry Baking (Books) #3 in Pastry Baking (Books) Customer Reviews: 4.8 4.8 out of 5 stars 102 ratings Quality Products Have peace of mind knowing that your order will arrive original factory sealed packaging. That means that you'll have the full force of the manufacturer's warranty to protect your purchase. Fast Shipping You're already purchasing the item. Why pay a lot for your shipping? We get your order shipped out and delivered to your doorstep as quickly as possible. Commitment We are committed to making sure that you leave this transaction satisfied. That means having access to real people that get your questions and concerns answered quickly. Give us a shot and we will make sure that you will look to us again!
Price: 22.88 USD
Location: New City, New York
End Time: 2024-12-25T21:29:33.000Z
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Return shipping will be paid by: Buyer
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ISBN: 0593797124
ISBN10: 0593797124
ISBN13: 9780593797129
EAN: 9780593797129
MPN: does not apply
Brand: NA
GTIN: 09780593797129
Book Title: Sift : the Elements of Great Baking
Number of Pages: 352 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Courses & Dishes / Desserts, Courses & Dishes / Pastry, Methods / Baking
Publication Year: 2024
Item Height: 1.2 in
Genre: Cooking
Item Weight: 46.9 Oz
Item Length: 10 in
Author: Nicola Lamb
Item Width: 7.7 in
Format: Hardcover