Description: Explore the diverse world of Italian cuisine with "Silver Spoon" by Phaidon Press Editors. A comprehensive culinary guide, this hardcover edition encompasses a wide array of regional and ethnic dishes, providing an in-depth look into the rich tapestry of Italian cooking. Published in 2005 by Phaidon Press, Incorporated, this revised edition brings updated information and fresh perspectives to your kitchen repertoire. With 1264 pages of detailed recipes and culinary insights, the book's substantial weight of 95.7 oz reflects its comprehensive nature. The dimensions of 11 x 7.7 x 2.6 inches make it a substantial addition to any chef's library. Whether you're a seasoned cook or new to the kitchen, "Silver Spoon" offers a treasure trove of Italian culinary excellence.
Price: 15 USD
Location: Pearl River, New York
End Time: 2024-11-28T21:10:56.000Z
Shipping Cost: 9.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Silver Spoon
Number of Pages: 1264 Pages
Language: English
Publisher: Phaidon Press, Incorporated
Publication Year: 2005
Topic: Regional & Ethnic / Italian, Courses & Dishes / General
Item Height: 2.6 in
Features: Revised
Illustrator: Yes
Genre: Cooking
Item Weight: 95.7 Oz
Author: Phaidon Press Editors
Item Length: 11 in
Item Width: 7.7 in
Format: Hardcover