Description: Indulge in the delicious world of Southern cooking with the December 2024 edition of Taste of the South magazine. This physical format magazine is a perfect addition to any kitchen or dining room, featuring a variety of recipes and cooking tips from renowned chef Darryl and restaurateur Brenda Gantt. With a focus on Christmas cakes, this bimonthly publication is filled with mouth-watering photographs and step-by-step instructions to guide even the most novice bakers. Written in English and published in the United States, this magazine is a must-have for anyone interested in Southern cooking and holiday traditions.
Price: 11.99 USD
Location: Augusta, Georgia
End Time: 2024-12-17T22:45:38.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: 10%
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: Publications
Publication Month: December
Publication Year: 2024
Type: Magazine
Format: Physical
Publication Frequency: Bimonthly
Language: English
Publication Name: Taste of the South
Genre: Southern Cooking
Country/Region of Manufacture: United States
Subscription: No
Topic: Christmas Cakes
