The American Dietetic Association Family Cookbook 1980 HCDJ

Description: This cookbook is a must-have for anyone interested in healthy cooking and family meals. With a focus on American regional cuisine, it provides delicious and nutritious recipes that are perfect for any occasion. Published in 1980 by Restaurants and Institutions, this hardcover book is filled with easy-to-follow instructions and flavorful ingredients that will please any palate. Whether you are a dietitian or simply someone looking to add delicious and healthy meals to your repertoire, this book is sure to become a favorite. With a focus on cooking and family, it covers a wide range of topics related to food and drink. So why wait? Start exploring the world of healthy cooking with "Dietitian's Food Favorites" today!

Price: 10 USD

Location: Amelia, Ohio

End Time: 2024-12-09T22:15:11.000Z

Shipping Cost: 5.38 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Cookery Topic: Dieting

Publication Year: 1980

Type: Cookbook

Format: Hardcover

Language: English

Book Title: Dietitian's Food Favorites

Author: Unknown

Genre: Cookbooks

Publisher: Restaurants and Institutions

Topic: Cooking, Family

Subjects: Food & Drink

Regional Cuisine: American