Description: The Art And Secrets Of Chinese Cookery Vintage 1949 La Choy Foods Beatrice. -Booklet shows moderate wear. -Please review all photos for details of condition and content. -Shipped with USPS Media Mail or Priority Mail. -Also available for local pickup. We welcome offers counter offers and negotiation. We do not work Sundays. Thank you for your time!
Price: 7.95 USD
Location: Provo, Utah
End Time: 2024-12-19T20:23:39.000Z
Shipping Cost: 4.68 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1949
Book Title: The Art and Secrets of Chinese Cookery
Narrative Type: Nonfiction
Publisher: Beatrice Foods Company
Original Language: English
Intended Audience: Adults, Young Adults, Ages 9-12
Vintage: Yes
Type: Activity Book
Format: Paperback
Language: English
Era: 1940s
Author: Mixed Authors, Unknown
Features: Illustrated, Staple Bound
Genre: Cookbooks, Food & Drink
Topic: Food, Cooking, Classic Recipes, Quick Meals, Cold Meals, Easy Meals, Soups
Country/Region of Manufacture: United States
