Description: Book
Price: 6.85 USD
Location: Reno, Nevada
End Time: 2024-12-12T19:36:06.000Z
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Publication Name: Hippocrene Books, Incorporated
Book Title: Art of Israeli Cooking
Number of Pages: 125 Pages
Language: English
Publisher: Hippocrene Books, Incorporated
Topic: Methods / Garnishing & Food Presentation, Regional & Ethnic / Middle Eastern
Publication Year: 1992
Item Height: 0.1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 6.7 Oz
Item Length: 5.5 in
Author: Aldo Nahoum
Book Series: International Cooking Classics Ser.
Item Width: 8.7 in
Format: Trade Paperback
