Description: payment | shipping rates | returns The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing Product Category : Book ISBN-13 : 9780231201582 Title : The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing Authors : Caruso, Giuseppe Condition : Used - Good About Goodwill of San Francisco Goodwill equips low-income individuals and those with barriers with the skills required to succeed in the 21st century job market. We also hire our trainees to gain transferable skills and valuable on-the-job experience in our stores and warehouses. And for those motivated job seekers who want to pursue a sustainable career track, we help place them in jobs at top Bay Area companies. Payment We ship via multiple carriers. Order are shipped via economy services. Transit times may vary from 4-10 business days to arrive once the order has been shipped. We do not ship internationally. Orders typically ship within 1-3 business days. We strive to get out all orders as soon as possible! Returns We do not accept returns on any order. Should there be any discrepancy issues with your order, please contact us via the methods available within eBay regarding any problems before leaving negative feedback. Any defects, damages, or material differences with your item, must be reported to us within 14 days from the day received. © 2021 Goodwill of San Francisco
Price: 17.48 USD
Location: South San Francisco, California
End Time: 2024-12-26T16:31:25.000Z
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Number of Pages: 640 Pages
Publication Name: Botany of Beer : an Illustrated Guide to more than 500 Plants Used in Brewing
Language: English
Publisher: Columbia University Press
Item Height: 0.2 in
Publication Year: 2022
Subject: Life Sciences / Botany, Beverages / Alcoholic / Beer, Chemistry / Industrial & Technical
Item Weight: 90.1 Oz
Type: Textbook
Author: Giuseppe Caruso
Item Length: 1.1 in
Subject Area: Cooking, Science
Item Width: 0.9 in
Series: Arts and Traditions of the Table: Perspectives on Culinary History Ser.
Format: Hardcover
