The Chinese Vegan Kitchen : More Than 225 Meat-Free, Egg-free, Da

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Location: Mishawaka, Indiana

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Publication Name: Penguin Publishing Group

Book Title: Chinese Vegan Kitchen : More Than 225 Meat-Free, Egg-free, Dairy-free Dishes from the Culinary Regions of China: a Cookbook

Number of Pages: 240 Pages

Language: English

Publisher: Penguin Publishing Group

Item Height: 0.7 in

Publication Year: 2012

Topic: Specific Ingredients / Vegetables, Regional & Ethnic / Chinese, Vegan

Genre: Cooking

Item Weight: 11.5 Oz

Author: Donna Klein

Item Length: 9.1 in

Item Width: 7.4 in

Format: Trade Paperback