Description: The Complete Guide to Pressure Canning by Diane Devereaux Estimated delivery 3-12 business days Format Paperback Condition Brand New Description "The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat."--Provided by publisher. Publisher Description Your simple, step-by-step resource to safely canning and preserving foods at homeYour simple, step-by-step resource to safely canning and preserving foods at homeFrom soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to get started.A breakdown of the basics - Find essential information about choosing the right tools and ingredients and preparing the recipes safely. Youll even find two practice recipes to get you started.80+ recipes- Learn how to make a wide range of delicious and nutritious canned fruits, veggies, meats, and legumes that will save you time, money, and help prevent food waste.Pressure canning charts-This book features quick-reference guides for safely canning different staple ingredients that include quantity, yield, jar size, processing time, and PSI.This canning book makes it simple to preserve and serve wholesome, nourishing foods that everyone will enjoy! Author Biography DIANE DEVEREAUX is The Canning Diva , a nationally syndicated food preservation expert, television presenter, instructor, mother of two, and author of Canning Full Circle- From Garden to Jar to Table. Devereaux has bridged the generational gap of traditional canning methods for almost a decade, teaching the art and craft of home canning to busy families across America. Details ISBN 1641520906 ISBN-13 9781641520904 Title The Complete Guide to Pressure Canning Author Diane Devereaux Format Paperback Year 2018 Pages 230 Publisher Callisto Media Inc. GE_Item_ID:118830904; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 22.1 USD
Location: Fairfield, Ohio
End Time: 2024-11-21T04:37:07.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781641520904
Type: Does not apply
Book Title: Complete Guide to Pressure Canning : Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
Number of Pages: 230 Pages
Language: English
Publisher: Callisto Publishing LLC
Topic: Courses & Dishes / Appetizers, Methods / Special Appliances, Methods / Canning & Preserving
Publication Year: 2018
Item Height: 0.6 in
Illustrator: Yes
Genre: Cooking
Item Weight: 31 Oz
Author: Diane Devereaux-The Canning Diva
Item Length: 10 in
Item Width: 8 in
Format: Trade Paperback