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Price: 6.4 USD
Location: Interlochen, Michigan
End Time: 2024-12-09T15:06:43.000Z
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Release Year: 2010
Book Title: The Food and Culture Around the World Handbook
Number of Pages: 384 Pages
Publication Name: Food and Culture Around the World
Language: English
Publisher: Prentice Hall PTR
Publication Year: 2010
Item Height: 0.8 in
Subject: Industries / Hospitality, Travel & Tourism, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General
Type: Handbook
Item Weight: 22.2 Oz
Author: Helen C. Brittin
Item Length: 9.1 in
Subject Area: Cooking, Social Science, Health & Fitness, Business & Economics
Item Width: 7.4 in
Format: Trade Paperback