The French Chef Cookbook

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Price: 8.65 USD

Location: Fort Myers, Florida

End Time: 2024-08-06T14:12:19.000Z

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Release Year: 2002

Book Title: French Chef Cookbook

Number of Pages: 480 Pages

Language: English

Publisher: Knopf Doubleday Publishing Group

Publication Year: 2002

Topic: Methods / Gourmet, Regional & Ethnic / French, Methods / Professional

Item Height: 1.2 in

Illustrator: Yes

Genre: Cooking

Item Weight: 20 oz

Author: Julia Child

Item Length: 8.2 in

Item Width: 5.4 in

Format: Trade Paperback