THE FRENCH CHEF COOKBOOK Julia Child HCDJ Published 1st Ed 2nd Printing May '68

Description: This is a rare and highly sought-after cookbook by Julia Child, titled "THE FRENCH CHEF COOKBOOK". Published in 1968 by Alfred A. Knopf, this hardcover book is a second printing and features a dust jacket. The book is written in English and contains instructions for French cuisine, as well as recipes for various dishes. It is a must-have for any cooking enthusiast, especially those interested in French cuisine. The book is in good shape and would make a great addition to any cookbook collection.

Price: 24 USD

Location: York, Pennsylvania

End Time: 2024-09-14T01:56:26.000Z

Shipping Cost: 6.13 USD

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Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: THE FRENCH CHEF COOKBOOK

Book Series: BOOK CLUB EDITION

Publisher: Alfred A. Knopf

Original Language: English

Publication Year: 1968

Type: Cookbook, instructions, TV show

Format: Hardcover

Language: English

Author: Julia Child

Features: Dust Jacket

Genre: Cookbooks

Topic: Cooking

Country/Region of Manufacture: United States