Description: This hardcover edition of "The Joy of Cooking" is a must-have for any culinary enthusiast. Written by Marion Rombauer Becker and Irma S. Rombauer, this cookbook is a comprehensive guide to cooking and features over 900 pages of delicious recipes. The book is a vintage piece from 1978 and has been revised since then. It covers a wide range of topics and includes recipes for all occasions. The book series is historical, and the original language is English. The intended audience is young adults and adults. This cookbook is perfect for anyone who wants to expand their culinary skills and knowledge.Non-Smoking Home. Some edge wear on book.
Price: 15 USD
Location: Goleta, California
End Time: 2024-11-17T18:43:54.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Joy Of Cooking
Book Series: Historical
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Personalized: No
Features: Revised
Topic: Cooking
Subjects: Food & Drink
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Bobbs-Merril
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: 1978
Publication Year: 1978
Type: Cookbook
Era: 1970s
Author: Irma S. Rombauer, Marion Rombauer Becker
Genre: Cooking
Country/Region of Manufacture: United States
Number of Pages: 915
