Description: The Sprinkles Baking Book by Candace Nelson Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Networks Cupcake Wars. When Candace Nelson started Sprinkles, Americas first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" theyd ask. But Sprinkles sold out on opening day . . . and hasnt slowed down since! Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she cant live without. Youll learn all the secrets for making 50 beloved Sprinkles Cupcakes, from iconic red velvet to new flavors created exclusively for the book, like crv(R)me brvalv(c)e. But Candace doesnt stop there. She shares the recipes for her all-time favorite cakes, pies, quick breads, cookies, bars, and other treats, plus delicious guest recipes from Sprinkles friends like Reese Witherspoon, Julia Roberts, and Michael Strahan. The Sprinkles Baking Book is filled with all-American classics that will appeal to everyone in your family and on your dinner party guest list. So, dont hold back. Treat yourself to this sweet cookbook and share in the fun! FORMAT Hardcover LANGUAGE English CONDITION Brand New Author Biography Candace Nelson is the founder and pastry chef of Sprinkles, the worlds first cupcake bakery. She has been featured everywhere from O, Vanity Fair, and People magazines to Good Morning America, the Today Show, The Chew, and The Talk. Candaces cupcakes have inspired accolades from the likes of Oprah Winfrey and Blake Lively. Sprinkles has more than twenty locations nationwide, featuring cupcakes, cookies, ice cream, and Cupcake ATMs. Candace was a judge on Food Networks hit show Cupcake Wars, which filmed ten seasons and airs around the world. A former investment banker, Candace is a graduate of Tante Maries professional pastry program in San Francisco and of Wesleyan University. Review "If this book included nothing but the recipe for Sprinkles Red Velvet Cupcakes, wed all want a copy. But it give us so much more: cookies and casual cakes, special-occasion cakes (I cant wait to make the Peanut Butter, Pretzel & Banana Cake), pies, tarts, puddings, and enough frosting recipes to keep us happy for a long time. And every recipe has Sprinkles hallmark style, that wonderful mix of city-chic and childish delight."--Dorie Greenspan, author of Dories Cookies and Baking Chez Moi"Whats better than a Sprinkles cupcake? Ummm . . . Nothing! Those yummy treats have been a celebratory tradition in my family for many years, so I am thrilled my friend Candace is sharing her delicious recipes in a cookbook (including one of my own!) so that more families can enjoy the joy of sweet celebrations!"--Reese Witherspoon"You just dont find a better baking book than this one. The book is beautifully packaged, inviting you to dive sweetly into buttercream and marshmallow and chocolate. The recipes are, surprisingly and happily, simple. But they work. And the directions are easily understood, readily followed."--Brian ORourke, Huffpost"Besides practical tips, THE SPRINKLES BAKING BOOK. has beautiful photographs. The kind that inspire. The sort that motivate me to make every single one! Candace Nelsons training at Tante Maries professional pastry program in San Francisco is evident. Her explanations of how to make divine desserts are clear. She is an expert. No wonder her opinion on Food Networks Cupcake Wars was revered."--Sunday Suppers"The latest must-have cookbook to hit stores."--InStyle"This is a must-have book for any baker or lover of sweet treats, and there are plenty of fans of the popular bakery chain who will be interested in these recipes, as well."--Booklist"This would be a great gift for the baker in your life!"--Mom Does Reviews Review Quote "Whats better than a Sprinkles cupcake? Ummm . . . Nothing! Those yummy treats have been a celebratory tradition in my family for many years, so I am thrilled my friend Candace is sharing her delicious recipes in a cookbook-including one of my own!-so that more families can enjoy the joy of sweet celebrations!"-- Reese Witherspoon Details ISBN1455592579 Author Candace Nelson Short Title SPRINKLES BAKING BK Language English ISBN-10 1455592579 ISBN-13 9781455592579 Media Book Format Hardcover Year 2016 UK Release Date 1900-01-01 Country of Publication United States AU Release Date 2016-10-25 NZ Release Date 2016-10-25 US Release Date 2016-10-25 Pages 336 Publication Date 2016-10-25 Subtitle 100 Secret Recipes from Candaces Kitchen DEWEY 641.815 Illustrations Illustrations, unspecified Audience General Publisher Time Warner Trade Publishing Imprint FaithWords Place of Publication New York We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:100565131;
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Location: Melbourne
End Time: 2024-12-30T09:10:38.000Z
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Format: Hardcover
Language: English
ISBN-13: 9781455592579
Author: Candace Nelson
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Book Title: The Sprinkles Baking Book