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The World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 Hardcover

Description: Indulge yourself in the world of French culinary arts with this vintage 1961 hardcover edition of The World Authority Larousse Gastronomique. This first American edition, book club edition encyclopedia is the ultimate guide for food and drink enthusiasts. Written by Prosper Montagne, the book comprises 1030 pages of A-Z cooking terms, color plates, and features that will astonish you. The book is a nonfiction narrative type and is intended for adults. It is a French culinary encyclopedia translated into English with an original language of French. The book is perfect for those who love cooking and want to explore the 1960s era of French cuisine. See Photos- Dust Jacket is included but very torn up. The book itself is in good condition

Price: 16 USD

Location: Clermont, Florida

End Time: 2024-12-06T14:36:48.000Z

Shipping Cost: 9.38 USD

Product Images

The World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 HardcoverThe World Authority LAROUSSE GASTRONOMIQUE. Vintage 1961 Hardcover

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: The World Authority Larousse Authority

Signed: No

Ex Libris: No

Book Series: Gastronomique

Narrative Type: Nonfiction

Publisher: Crown Publishers, Inc.

Original Language: French

Inscribed: No

Intended Audience: Adults

Edition: First American Edition; Book Club Edition

Vintage: Yes

Publication Year: 1961

Type: French Culinary Encyclopedia

Format: Hardcover

Language: English

Era: 1960s

Author: Prosper Montagne

Personalized: No

Features: Dust Jacket; Color Plates; A-Z Cooking Terms

Genre: Food & Drink

Topic: Cooking

Country/Region of Manufacture: United States

Number of Pages: 1030

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