Description: Super easy step by step sausage making by Yvonne Young Tarr, ©1975 First Vintage Books Edition. The Savory Sausage a culinary tour around the world by Linda Merinoff, ©1987
Price: 15 USD
Location: Coos Bay, Oregon
End Time: 2024-11-28T23:23:02.000Z
Shipping Cost: 7.25 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Format: 1 HC, 1 SC
Language: English
Book Title: Mixed Titles
Author: Mixed Authors
Genre: Cookbooks
Topic: Sausage Making
