Description: New Hard cover
Price: 190.11 USD
Location: Sparks, Nevada
End Time: 2024-12-28T20:13:23.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Understanding Wine Chemistry
Publication Date: 2016-08-19
Number of Pages: 480 Pages
Publication Name: Understanding Wine Chemistry
Language: English
Publisher: Wiley & Sons, Incorporated, John
Subject: Beverages / Alcoholic / Wine, Chemistry / Analytic
Publication Year: 2016
Item Height: 1.1 in
Type: Textbook
Item Weight: 40.9 Oz
Item Length: 9.8 in
Subject Area: Cooking, Science
Author: David W. Jeffery, Andrew L. Waterhouse, Gavin L. Sacks
Item Width: 7.6 in
Format: Hardcover
