Description: VINTAGE Guide Greenheck Cooking Equipment Ventilation 13 pages, heavyweight paper with a matte cover. Describes best practices for ventilating industrial kitchens in 1981.
Price: 45 USD
Location: Columbus, Ohio
End Time: 2024-09-01T14:09:34.000Z
Shipping Cost: 7.7 USD
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All returns accepted: ReturnsNotAccepted
Topic: Engineering
Subject: engineering
