Description: Woman's Institute Library of Cookery 1927 Volume 1This first volume deals with the essentials of cookery, cereals, bread and hot breads.'Examination questions pertaining to the subject matter appear at the end of each section. These questions will prove helpful in a mastery of the subjects to which they relate, as they are the same as those on which students of the Institute are required to report.' We have shown some of the pictures, equipment from years past!The book is approximately 9 inches x 6 inches and weighs 1 lb 5.7 oz without packaging. Woman's Institute of Domestic Arts and Sciences, Inc. Scranton, PA 1927 Printed in USA Shipped USP Media Mail - 2 lbs Thanks for looking - have a great day!
Price: 12.99 USD
Location: Naperville, Illinois
End Time: 2024-12-30T23:55:31.000Z
Shipping Cost: 5.38 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: USA
Signed: No
Publisher: International Educational Publishing Company
Subject: Essentials of cookery
Unit Type: Unit
Language: English
Author: Woman's Institute
Region: North America
Personalized: No
Topic: Essentials of Cooking
Country/Region of Manufacture: United States
Unit Quantity: 1